|Age:||18 and over|
|Keywords:||nausea, vomiting, pregnancy, probiotics, GI, constipation|
|Type:||Dietary Supplement study|
Definition of healthy or low risk pregnant women:
Pregnant women who have had severe weight loss (more than 5 pounds) during pregnancy. [Note: Mild weight loss (2-3 pounds) due to nausea, vomiting, or loss of appetite is considered normal.]
Medical history of irritable bowel syndrome or other non-pregnancy related GI dysfunction/disorder
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